Grill cleaning in Irvine

Grill cleaning across Irvine

Irvine is mostly planned communities, and a lot of them were built with outdoor kitchens in mind. We see a lot of built-in stainless grill heads set into stone or stucco islands in Turtle Rock, Shady Canyon and the newer Great Park and Portola Springs neighborhoods, and plenty of freestanding gas grills on patios in Woodbridge, Northwood and University Park.

Whatever you have, the process is the same: full teardown, every part cleaned, everything tested before we leave.

Why Irvine grills get grimy fast

Mild weather means people grill year-round here, so grease builds up without the winter break you'd get elsewhere. Santa Ana winds blow dust and leaves under grill covers in the fall, and sprinklers hitting a grill cabinet speed up rust on hinges and grease trays. A cleaning every 6 to 12 months keeps burners lighting evenly and stops buildup before it turns into a repair.

What's included

• Grates, warming rack and flavorizer bars removed and degreased
• Firebox scraped and washed down
• Burners cleaned and burner ports cleared
• Grease tray and drip pan emptied and cleaned
• Hood, cabinet and exterior washed and polished
• Reassembly and a full burn test

Grills we clean

Gas grills, built-in grill heads, pellet grills, charcoal grills and smokers. We can add the island counters, side burners and drawers on outdoor kitchen jobs.

Irvine neighborhoods we serve

Turtle Rock, Woodbridge, Northwood, University Park, Quail Hill, Shady Canyon, Portola Springs, Great Park, Orchard Hills, Westpark and everywhere in between.